Air Fryer Oatmeal with Berries
Make your morning oatmeal in an air fryer for an easy and hands-free breakfast the whole family will love.
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Breakfast
Cuisine: American
Keyword: air fryer, breakfast, oatmeal
Servings: 2
Calories: 401kcal
Author: Jovita | Yummy Addiction
- 1 cup (113g) old-fashioned oats
- 4 tablespoons (30 g) flaked almonds , divided
- 1 cup (240 ml) plant-based milk
- ½ cup (65 g) raspberries
- ½ cup (75 g) blueberries
- 2 tablespoons (30 ml) maple syrup
- ½ teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/8 teaspoon salt
In a medium mixing bowl, combine the oats, 2 tablespoons of flaked almonds, milk, raspberries, blueberries, maple syrup, vanilla extract, cinnamon, and salt.
Transfer the mixture to the lightly greased air-fryer friendly pan and spread into even layer. Sprinkle the remaining flaked almonds over the top and press down lightly in to prepared mixture.
Air fry at 325°F (160°C) for 15 minutes until golden brown. Serve immediately.
Calories: 401kcal | Carbohydrates: 59.9g | Protein: 11g | Fat: 10.7g | Sodium: 241.8mg | Sugar: 18.1g