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Crunchy, sweet, and chocolatey, this Chocolate Salami is no-bake and really easy to make. Packed with cookies and nuts, it's guaranteed to become your favorite! | yummyaddiction.com
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5 from 2 votes

Chocolate Salami (No-Bake Dessert)

Crunchy and sweet, this Chocolate Salami deserves to be called perfect!
Prep Time15 mins
Cook Time5 mins
Total Time20 mins
Servings: 2 logs
Author: Yummy Addiction


  • 3.5 oz. (100g) dark chocolate
  • 5 oz. (140g) unsalted butter
  • 5 tablespoons cocoa
  • 2 tablespoons sugar
  • 1 14 oz. or 400g can sweetened condensed milk
  • 7 oz. (200g) mixed nuts (I used pistachios and blanched almonds), chopped
  • 13 oz. (360g) digestive cookies or tea biscuits , broken into small pieces
  • powdered sugar , for rolling


  • Melt the chocolate and butter in a double boiler until smooth. Add the sugar and cocoa and mix well. Add the condensed milk and mix once again until smooth.
  • Combine the cookies and nuts in a bowl and pour the chocolate mixture over them. Mix until everything is covered in chocolate.
  • Divide the mixture between two sheets of parchment paper and roll it up. Twists the ends. Let sit in a fridge for at least 3-4 hours, the more the better.
  • Before serving, cover the logs with powdered sugar. Enjoy!