Satisfy your fall comfort food cravings with this healthy pumpkin lentil curry. Packed full of nutritious ingredients and warming spices, this is a dish that is sure to please.

Late fall is when we start really craving that rich, comforting food. The nights are cold and long, the days are cool and soups and stews really start sounding like the best choice for lunch or supper. But I am still trying to eat healthier, so I wanted something that avoided creams and cheeses. This pumpkin lentil curry absolutely fits that.

Naturally vegan, this Indian-influenced red lentil curry with pumpkin is incredibly healthy while still being hearty, filling, and so delicious. There’s plenty of protein from the lentils, iron and antioxidants from the spinach, good fats from the coconut milk and almond butter, and plenty of vitamin A, C, and E from pumpkin. And it will keep you feeling full longer to prevent snacking! Continue Reading…